Stable Isotoes
Everts, S., "Isotopes mark the spot", C&EN 89, pages 32-35 (June 27, 2011).
EKW, "Isotopes track contaminant breakdown", Science & Technology Concentrates C&EN 89, page 31 (June 27, 2011).
Everts, S, "Dinosaur thermometry," C&EN 89, page 15 (June 27, 2011).
Kingston, H. M., "Speciated isotope dilution mass spectrometry of reactive species and related methods," U.S. patent 6,790,673 (September 14, 2004).
EPA Method 6800A, Elemental & Speciated Iostope Dilution Mass Spectrometry

Food Safety: German Eggs, Poultry, Pork are Under Scrutiny for Contamination

Everta, S., "Europe's dioxin scare widens," C&EN 89, page 10 (January 17, 2011).

Data Overload
Shaffer, C., “New tools for dealing with data overload,” Genetic Engineering & Biotechnology News 30, pages 20, 24-25, (April 15, 2010).

Food Adulteration
Rovner, S.L., "Food detecives," C&EN 88, page 36-37 (April 5, 2010).

The Application Notebook
"Biological, Drugs of Abuse, Environmental, Food & Beverages, Pharmaceutical, General," see "The Application Notebook", Supplement to LC GC (August 2002).

LC-MS/MS
Zollner, P., Leitner, A., Berner, D., Kleinova, M., Jodlbauer, J., Mayer, B.X., Lindner, W., "Improving LC-MS/MS analyses in complex food matrices, Part I-Sample preparation and chromatography, " LC GC Europe 16, pages 1163-164, 166-168, 170-171 (2003).

Tetrapyrrole Pigments
Schoefs, B., "Determination of tetrapyrrole pigments in foodstuffs," American Laboratory 33, pages 34, 36-39 (2001).

..Technology Can Have a Greater Impact on Error Reduction than Human Behavior Modification
Felder, R.A., "ALA Meeting and Lab Automation 2000," American Laboratory 32, pages 44, 46, 48-49 (2000).

Scaling Gradient LC Methods to LC-MS
Merdink, J. L., Dolan, J. W., "Scaling Gradient LC Methods to LC-MS," LC-GC 18, pages 1034-1039 (October 2000).

Nutraceuticals
Ryan, M.A., "Functional Foods Hit Supermarket Shelves," Today's Chemist at Work 8, pages 59-63 (1999).

Antioxidants (procyanidin flavonoids analyzed by normal phase LC/MS) in Chocolate at M&M Mars
Wilkson, S.L., "Take two cups of coffee & call me tomorrow, Coffee & chocolate contain antioxidants that may promote health," C&EN (Science/Technology Section) 77, pages 47,49-50 (1999).

Mass Spectrometry in Trace Analysis
Betham, R.A., Boyd, R.K., J. Am. Soc. Mass Spectrom., pages 643-648 (1998)

Overview of the Application of Liquid Chromatography/Mass Spectrometry in Food Analysis: Naturally Occurring Substances in Food-Review
Careri, M., Mangia, A., Musci, M., J. Chromatogr. A. xxx, pages 263- (1998).